Merlan de Boeuf

500 g (1.1 Lbs)-Piece
Grass fed - Never anti-biotic, hormones, animal by-products

Merlan is a lean, flavorful, and tender cut of beef, also known as araignée or spider steak because of its heavy marbling and unique shape. It is a prized cut, often kept by butchers for good clients or the best dishes, and is excellent for quick cooking methods like pan-frying, grilling, or for extra virgin olive oil fondue.

Origin: Italy

Kosher Cert.: Rabbinat Loubavitch France