Duck Legs

2 Pcs - 620 g (1.36 Lbs) Pack
Vegetarian diet.
Free from: hormone promotant, anti-biotics, animal by-products

Duck legs with skin on, sourced from Hungary, offer rich European culinary tradition and depth of flavor ideal for expert cooking. Their tender meat and crisp skin create a perfect balance, suitable for slow roasting, confit, or braising. These duck legs deliver robust taste and texture, making them a versatile ingredient for refined recipes that highlight authentic European flavors.

Origin: Hungary
Kosher Cert.: NIHS Amsterdam, Rabbi Eliezer Wolff