Wild Coho Salmon Alaskan Fillet (Skinless)
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Price
$380.00
Regular price
Unit price
per
650 g (1.45 Lbs) fillet
Boneless - Skinless - Wild Caught
Coho Salmon are an excellent source of protein, Omega-3, Selenium, Phosphorus, and Vitamins D, B-3, B-6, and B-12.
Quick cook Wild salmon cooks—and overcooks—quickly. A good rule of thumb for wild Salmon is to cook it for 4 to 6 minutes max., regardless of the cooking method.
Intense Flavour & "Fishy" smell Wild Salmon eat things that are in the wild, their diets are varied but include natural prey such as: zooplankton, Herring and Krill, flavour is very different to farm-raised Salmon fed with processed food that affects the nutritional value, flavour and aroma.