Veal Chops - Cote de Veau
Sale price
Price
$199.00
Regular price
Unit price
per
250 g (0.55 Lbs) Piece
Grass fed - Never anti-biotic, hormones, animal by-products
A bone-in ribeye is a beautiful steak more complex than boneless. The bone insulates the meat while its cooking, which allows the steak to retain moisture and juiciness.
Origin: EU (Italy)
Kosher Cert.: Rabbinat Loubavitch de France
