Caciocavallo Affumicata-Smoked

Stretched-curd cheese, produced throughout Southern Italy.  Shaped like a tear-drop, it is similar in taste to the aged Southern Italian Provolone cheese, with a hard edible rind.

Kosher Chalav Yisrael Beth Din di Roma

Made with Hormone & Antibiotic Free Italian Cow Milk

Rennet Free - Vegan Friendly 

270 gr approx.


/ 270g ($270.00/kg)
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