BBQ Recommended

Matured Ribeye/Scotch Fillet Steak

220 g (8 oz) Piece
Grass fed - Never anti-biotic, hormones, animal by-products

Any steak lover will tell you that our ribeye is the best. Dry aged to create deep natural flavours this cut of meat is both marbled and tender. Season them with coarsely ground black pepper or garlic and herbs, or a steak rub of your choice. Serve one per person for a hearty meal, or serve sliced.
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HECHSHER: KA Rabbi Mordechai Gutnick  (P)


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